EATING NAFTA: TRADE, FOOD POLICIES, & THE DESTRUCTION OF MEXICO
    The Center for Latin American and Caribbean Studies and the Department of Nutrition and Food Studies, are proud to present the latest book by Alyshia Gálvez, “Eating NAFTA: Trade, Food Policies
    Review of Alyshia Gálvez’s Eating NAFTA: Trade, Food ...
    " Review of Alyshia Gálvez’s Eating NAFTA: Trade, Food Policies, and the Destruction of Mexico." NACLA Report on the Americas , 51(1), pp. 112–113 Additional information
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    PDF Download Eating NAFTA: Trade, Food Policies, and the Destruction of Mexico Online Book Published on Dec 18, 2018 Eating NAFTA: Trade, Food Policies, and the Destruction of Mexico
    Esther J. Cepeda: NAFTA destroyed how we eat | Columnists ...
    That's because NAFTA, and other trade policies, have incentivized people all over the world to migrate for work or take jobs in factories for low wages -- breaking up their way of life.
    Eating NAFTA: Trade, Food Policies, and the Destruction of ...
    Mexicans are faced with a food system that favors food security over subsistence agriculture, development over sustainability, market participation over social welfare, and ideologies of self-care over public health. Trade agreements negotiated to improve lives have resulted in unintended consequences for people's everyday lives.
    BOOK SALON: Eating NAFTA: Trade, Food Policies, and the ...
    She is the author of a new book entitled Eating NAFTA: Trade, Food Policies and the Destruction of Mexico (UC Press, 2018) on changing food policies, systems and practices in Mexico and Mexican communities in the United States, including the ways they are impacted by trade and economic policy, and their public health implications.
    Eating NAFTA: Trade, Food Policies, and the Destruction of ...
    Eating NAFTA: Trade, Food Policies, and the Destruction of Mexico. AnnettePatterson